BANQUET MENU

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Appetizers (50 Pieces per tray)

Chicken Wings...$65.00

Italian Meatballs...$60.00

Vegetable with cheese...$55.00

Fresh Fruit...$60.00

BBQ Riblets...$70.00

Cheese and Crackers...$85.00

Supreme Gulf Shrimp...Market Price

Dessert...$55.00

Entrée Selections Information

Plated entrées include soup and salad, a vegetable, a potato, and a dessert from the Entrée Sides Menu Section. All entrées also include coffee, tea, and soft drinks.
You may give your guests the option of choosing between two entrées. The number of each selection must be submitted at least two weeks prior to the date of the event.
The day of the event guests must have place cards identifying their selection.
Custom entrees are available upon request.

Entrées

Chicken Caesar Salad...$12.95
Must be served before 4:00PM
Grilled Chicken served over a bed of Romaine lettuce

Croissant Sandwich...$13.95
Must be served before 4:00PM
Tuna or Chicken Salad served with fresh fruit

Chicken Francaise...$17.95
Boneless breast of chicken lightly coated and topped with a lemon cream sauce

Stuffed Pineapple...$17.95
Pineapple filled with your selection of three salads. Salad selections include: Chicken, Tuna, Shrimp, Potato, Pasta, or Cottage Cheese

Chicken Champagne...$18.95
Stuffed with wild rice, topped with a champagne cream sauce and mushroom glaze

Stuffed Orange Roughy...$18.95
Stuffed with crab meat

Tilapia Florentine**...$18.95
Tilapia filet topped with a blend of leaf spinach and sun dried tomatoes, finished with a lemon cream sauce

Steak and Chicken...$24.95
6oz prime filet mignon served with a boneless breast of Chicken Francaise

Prime Rib of Beef...$26.95
12oz prime rib roasted to perfection served with au jus

Filet Mignon...$26.95
10 oz filet, broiled and garnished with mushrooms

Surf and Turf...$28.95
6oz filet served with 6oz tilapia

Family Style...$21.95
Includes you choice of vegetable and potato, mostaccioli, and two meat selections from glazed chicken breast, turkey, roast beef or roast pork. A minimum of 35 guests required.

Children's Family Style (ages 10 and under)...$12.95

Entrées Include:

Soup and salad, potato, vegetable, dessert, and beverages (coffee, tea, and soft drinks)
**Entrée does not include vegetable choice. Entrée includes soup and dessert choice only.

Children Entrées...$11.95
Choice of: Spaghetti, Hamburger, or Chicken Tenders. For Children ages 10 and under.

Entrée Side Selections (Please select one of each side.)

POTATO: Au Gratin, Mashed, Oven Roasted Red, Baked, Double Baked, Rice Pilaf

VEGETABLE: Baby Green Beans, California Blend, Au Gratin Tomato

SALAD: Antipasto (Served Family Style), Mixed Baby Greens, Caesar, Garden Salad

DESSERTS: Vanilla Ice Cream, Rainbow Sherbet, or Chocolate Ice Cream

SOUPS: Cream of chicken, cream of mushroom, cream of broccoli, creamy tomato basil, canadian cheese.

Other desserts are available for an additional charge.

Station Menu

The following station will be set up at various locations throughout your banquet room with a two hour maximum serving time. Stations are available for parties of 75 or more, with a minimum of 2 entrée stations (with the exception of the breakfast stations).

Continental Breakfast...$5.00
Assorted donuts, coffee and juice.

Early Bird Breakfast...$12.00
Scrambled eggs, pancakes, french toast, sausage, bacon, hash brown potatoes, danish, fresh fruit, coffee, and juice.

Breakfast Buffet...$16.95
Omelet Station, waffles, french toast, pancakes
scrambled eggs, eggs benedict, cheese and fruit blintzes,
corned beef hash, biscuits and gravy, potatoes au gratin,
sausage, bacon, hash browns, fresh fruit, danishes, coffee, and juice.

The Sizzling Wok...$10.00
Beef and chicken stir fry with oriental vegetables and rice.

The Sand Trap...$16.95
Hamburgers, Bratwurst, Chicken Breast sandwiches,
baked beans, potato salad, coleslaw, and cookies

The Mid Iron...$13.95
Assorted deli meat and cheeses, creamy potato salad, pasta salad, coleslaw, assorted bread, fresh fruit tray, and cookies.

The Tavern...$10.00
Buffalo chicken wings, loaded potato skins, nachos grande, french fries with chili or cheese.

The Italian...$11.00
Pan sautéed pasta with your choice of sauces, caprese Salad with buffalo mozzarella, plum tomatoes and basil, traditional ceaser salad, and bruschetta.

Add meatballs or Italian sausage, $2.00 per person.

The Mexican...$11.00
Guacamole bar with chips, soft or hard shell tacos with traditional ingredients, quesadillas made to order.

The Kabob...$14.00
Grilled Amish chicken kabobs with teriyaki sauce, seared beef kabobs with tomatoes and green peppers, and fresh fish kabobs with grilled oranges.

SPARKLING BEVERAGES ( Serves approximately 35 guests)

Fruit Punch................. $25.00/Plain ... $45.00/Spiked
Cranberry Delight......... $25.00/Plain ... $45.00/Spiked
Strawberry Breeze........ $25.00/Plain ... $45.00/Spiked
Mimosa............................................. $45.00/Spiked

BAR PACKAGES

Premium Bar
1 Hour ...... 11.00 per person
2 Hours ..... 16.00 per person
3 Hours ..... 21.00 per person
4 Hours ..... 25.00 per person

House Bar
1 Hour ...... 9.00 per person
2 Hours ..... 14.00 per person
3 Hours ..... 18.00 per person
4 Hours ..... 22.00 per person

Cash or Consumption Bar
Bartender Fee ..... $50.00

BANQUET TERMS AND CONDITIONS

The Rose Room Requires a minimum of 35 Guests. The McArthur Room Requires a minimum of 75 Guests. The Garden Tent Requires a minimum of 150 Guest. If your guest count falls below the minimum you will be required to pay for the minimum number of guests A guaranteed final guest count and entrée selection must be provided to Green Garden Country Club 14 days prior to the day of the event. After the final count has been given, you must pay for the stated final count. There will be no “to go” containers issued for missing guests.

A nonrefundable Deposit which will be applied to your final bill is due at the
time of booking in order to hold your room. Upon Cancellation, the deposit
will be refunded only if the room is rebooked under the same terms. The
amount of the deposit will depend on the room that will be used. The Rose
Room requires a $200.00 deposit and the McArthur Room and Garden Tent require a $500.00 deposit. Fifty percent of the final bill is due one month prior to the date of the event.

The remainder of the final bill is due the on the day of the event.All Prices are subject to change. All prices are subject to a 7% sales tax and an 18% gratuity